Tag Archives: English recipes

English Soft-boiled Eggs – An Easy Recipe

Posted on July 27, 2016 by Deb Garland

My English husband’s favorite breakfast consists of two soft-boiled eggs with slices of buttered toast on a warm plate. Adding crispy slices of bacon or sausages round out this savory British breakfast. Egg cups and egg cozies to keep the … Continue reading →

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Shepherd’s Pie or Cottage Pie?

Posted on December 16, 2015 by Deb Garland

If you know anyone from the United Kingdom, you are destined to discover a savory pie made with minced meat and vegetables, topped with mashed potatoes. This tasty meal is often accompanied by peas, a fresh green salad, and rolls. … Continue reading →

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Savory Sausage Rolls

Posted on September 11, 2015 by Deb Garland

These mild English sausage rolls are a favorite in my family. The meat-filled pastries are served at afternoon tea, British meals, and as hors d’oeuvres. My husband enjoys eating them with pickled onions, dipped in English mustard and Worcestershire sauce, … Continue reading →

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English Trifle

Posted on July 15, 2015 by Deb Garland

My first date with my husband was inner tubing in the snow at Mt. Rainier in Washington State on New Year’s Day. Each of us brought sandwiches, but my future English mother-in-law insisted he share the family’s holiday Trifle with … Continue reading →

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