Category Archives: French recipes

Kouign Amann – A French Pastry

Posted on June 29, 2016 by Deb Garland

Pinch me! Am I in the middle of Paris? One taste of a delicious, buttery, flaky Kouign Amann at the Breadfarm Bakery in Bow Valley, Washington, convinced me I needed to find a recipe for this French pastry. The origin … Continue reading →

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French Palmiers

Posted on March 9, 2016 by Deb Garland

Show God’s love to your family and friends by sharing a French heart-shaped dessert with them. Served with coffee, tea, or milk, everyone will enjoy this light, crisp pastry baked to sugary perfection. And it takes two ingredients—puff pastry and … Continue reading →

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